Scarlet Black Bean Burger - Meat Free Monday
Easy to make homemade burgers with a smoky flavour and chunky texture.
Ingredients
- 2 tablespoons of oil for baking tray
- 1 medium beet, peeled and cut into 1-inch pieces, about 1 cup
- 2 medium carrots, peeled (or leave unpeeled) and cut into 1-inch pieces, about 1 cup
- 1 small onion, peeled, cut into chunks
- 140 g/5 oz white or cremini mushrooms (half of a standard 10-ounce package)
- 3 large cloves garlic, peeled
- 1 cup old fashioned oats
- ½ cup walnuts
- 2 teaspoons chili powder
- 2 teaspoons smoked paprika
- 1 teaspoon cumin
- 1 teaspoon salt
- 1 400 g (15.5-ounce) can black beans, drained and rinsed
- ½ cup vegan mayonnaise
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