Tsao Mi Fun Taiwanese Fried Rice Noodles

Ingredients

• ½ pound thinly sliced pork loin
• ¼ cup soy sauce
• ¼ cup rice wine
• 1 teaspoon white pepper
• 1 teaspoon Chinese five-spice powder
• 1 teaspoon cornstarch
• 4 dried Chinese black mushrooms
• 1 (8 ounce) package dried rice vermicelli
• ¼ cup vegetable oil divided
• 2 eggs beaten
• ¼ clove garlic minced
• 1 tablespoon dried small shrimp
• 3 carrots cut into matchstick strips
• ½ onion chopped
• 3 cups bean sprouts
• 4 leaves napa cabbage thinly sliced
• salt to taste
• 3 sprigs fresh cilantro for garnish