Turkish Style Breakfast Pita Pizza | Gluten Free Recipe
Easy gluten free gluten free vegan christmas stuffed pitas recipe using BFree products. Perfect for celiacs and gluten sensitive individuals. Step-by-step instructions included.
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Cooking tools:
- Fine-mesh sieve
- Nonstick skillet
- Baking sheet
- Parchment paper
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Spatula
Ingredients
- 2 BFree Pita Breads
- 200g fresh spinach
- 2 garlic cloves minced
- 1 tbs light oil
- 1 tsp ground cumin
- Salt
- pepper
- 2 eggs
- Sesame seeds
- Pul Biber/Aleppo chilli flakes or regular
- Zaatar
- Extra virgin olive oil
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