Tarte Mont-Blanc – Maison Demarle Recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recettes.maison-demarle.com.
Ingredients
- 5 Large egg whites
- ⅓ cups Granulated sugar
- ⅓ cups Powdered sugar
- 1 ¼ cup Heavy cream
- 7 ounces Unsweetened chestnut purée
- 1 stem(s) Shortcrust pastry
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