Southern Shrimp Burgers Recipe

Name: Southern Shrimp Burgers Recipe
Total time: 55 min
Ingredients: 1 slice hearty white bread, torn into large pieces; 1 1/2 lbs raw extra-large shrimp, peeled, deveined and patted dry (21 to 25 per pound); 1/4 cup mayonnaise; 2 scallions, minced; 2 tablespoons minced fresh parsley; 2 teaspoons grated lemon zest; 1 pinch cayenne pepper; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 teaspoons canola oil (for brushing); 1/2 cup mayonnaise; 1/2 cup sour cream; 1 teaspoon cilantro, minced; 2 teaspoons sriracha hot sauce; 2 teaspoons lime juice; 1/2 teaspoon salt; 1 garlic clove, minced

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Dry the shrimp thoroughly before processing, or the burgers will be mushy. Handle the burgers gently when shaping and grilling; if overhandled while b

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Ingredients

1 slice hearty white bread, torn into large pieces
1 1/2 lbs raw extra-large shrimp, peeled, deveined and patted dry (21 to 25 per pound)
1/4 cup mayonnaise
2 scallions, minced
2 tablespoons minced fresh parsley
2 teaspoons grated lemon zest
1 pinch cayenne pepper
1/4 teaspoon salt
1/8 teaspoon pepper
2 teaspoons canola oil (for brushing)
1/2 cup mayonnaise
1/2 cup sour cream
1 teaspoon cilantro, minced
2 teaspoons sriracha hot sauce
2 teaspoons lime juice
1/2 teaspoon salt
1 garlic clove, minced