Baked Sweet Potato Salad
This vibrant baked sweet potato salad bowl is hearty, nutritious, and packed with flavor. The combination of roasted sweet potatoes, fresh mixed greens, and a t
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Ingredients
- 2 medium sweet potatoes, peeled and diced into cubes
- 2 tablespoons olive oil
- Salt
- pepper
- 4 cups mixed greens (such as spinach, arugula, or kale)
- 1 cup carrots, sliced (or grated for a different texture)
- 1/4 cup walnuts or pecans, chopped (optional)
- 1/4 cup feta cheese or goat cheese, crumbled (optional)
- 3 tablespoons olive oil
- 1 tablespoon Dijon mustard
- 1 tablespoon apple cider vinegar (or lemon juice)
- 1 teaspoon honey or maple syrup (optional, for sweetness)
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