Lemon Garlic Buerre Blanc — Robert St. John
3 cup White Wine 1/3 cup White Vinegar 1/3 cup Fresh Lemon Juice 1/2 cup Shallots, finely chopped 2 Tbl Garlic, minced 1/4 cup Whipping Cream 1 ½ cups…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at robertstjohn.com.
Ingredients
- 2/3 cup White Wine
- 1/3 cup White Vinegar
- 1/3 cup Fresh Lemon Juice
- 1/2 cup Shallots, finely chopped
- 2 Tbl Garlic, minced
- 1/4 cup Whipping Cream
- 1 ½ cups Unsalted Butter, cut into small cubes, then chilled
- 1 tsp Salt
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