Spritzkringel (fried piped pastry) with rosehip…| Maintal
Spritzkringel mit Hagebuttenglasur
Ingredients
- 250 ml of milk
- 60 g of butter or margarine
- 1 tbsp. of sugar
- 1 pinch of salt
- 150 g of flour
- 4 eggs (medium-sized)
- 1 litre of oil for deep-fat frying
- 1/2 jar (170 g) of Maintal Rosehip Preserve Extra
- 50 g of icing sugar
- 1 ½ tbsp. of lemon juice
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