Easy Egg & Veggie Fried Rice - Vegeta
In this easy recipe, fluffy scrambled eggs mingle with vibrant vegetables, all stirred into perfectly cooked rice infused with the rich flavours of Vegeta
Ingredients
- 1/2 a finely chopped Onion
- 2 large Garlic Cloves, chopped
- 2 large Carrots, diced
- 4 beaten Eggs
- 80 g Peas
- 1 teaspoon Vegeta Gourmet Stock & Seasoning Powder
- 700 g of cooked Long Grain Rice
- 3 tablespoons Soy Sauce
- 3 tablespoons Sunflower Oil
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