German Cheesecake
German Cheesecake with graham cracker crust, cream cheese, sour cream, and a touch of almond and orange flavor. Bake for 30 minutes at 350°F. Perfect for dessert!
Ingredients
- 2 already made graham cracker crusts
- 4 pkgs. cream cheese
- 1 16 oz. of sour cream
- 2 eggs
- 1 cup of sugar
- 1 tablespoon of vanilla
- 1 tablespoon of almond extract
- 1 tablespoon of orange juice
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