Middle Eastern Lamb Shanks with Herbed Couscous - Woodward Foods Australia Pty Ltd

Ingredients

• 2 tbsp olive oil
• 4 trimmed Lamb shanks
• 1 onion, sliced
• 3 cloves garlic, finely chopped
• 2 tsp ground cumin
• 1 tsp sweet paprika
• ½ tsp ground turmeric
• 1 tbsp tomato paste
• 4 cups chicken stock
• 2 cinnamon sticks
• 2-3 strips orange rind
• 8 fresh dates, pitted
• ½ cup coriander leaves, chopped
• Salt flakes and freshly ground black pepper, to taste
• Yoghurt, harissa and toasted flaked almonds, for serving
• 1 ½ cups couscous
• 1 ½ cups boiling water
• 1 tbsp olive oil
• ½ cup parsley leaves, chopped
• ¼ cup coriander leaves, chopped