St Clement's curd - Penny Melville-Brown

St Clement's curd - Penny Melville-Brown

www.pennymelvillebrown.com

Indulge in St Clement's curd, a rich dessert made with 12 egg yolks, citrus zest and juice, and butter. Perfect for citrus lovers and easy to prepare.

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Ingredients

  • 12 egg yolks
  • 12 ounces granulated sugar
  • 8 ounces butter, cubed small
  • Zest and juice of 3 and a half oranges plus 3 and a half lemons

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