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Toast with St Clement’s Curd | MiNDFOOD

Toast with St Clement’s Curd | MiNDFOOD

www.mindfood.com

This orange and lemon curd is to die for.

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Ingredients

  • r sugar
  • Zest & juice of 1 Seville orange
  • Zest & flesh of 1 orange
  • Zest & juice of 1 lemon
  • 80g butter, diced, at room temperature
  • 5 slices sourdough toast, to serve

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