Pear Endive Boats - Pacific Northwest Canned Pear Service

Pear Endive Boats - Pacific Northwest Canned Pear Service

eatcannedpears.com

Put the reserved pear juice in a small non-reactive pan over medium heat. Simmer until the amount of juice reduces to about 3 tablespoons, or becomes thick and

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Ingredients

  • 1 (15-ounce) can Pacific Northwest Canned Pears, slices, in juice, drained and juice reserved
  • 1/2 cup goat cheese
  • 1/2 cup cream cheese
  • 1/3 cup lightly toasted, coarsely chopped pecans
  • 1/3 cup finely chopped chives, divided
  • 3/4 teaspoon freshly ground black pepper
  • 24 spears Belgian endive, white and red

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