Pork Meatball and Misua Soup Recipe
Enjoy the comforting flavors of pork meatball and misua soup, a perfect home-cooked dish for a warm and cozy meal.
Ingredients
- 500 Grams pork (use ground pork)
- 3 cloves Garlic (minced)
- 1 medium red onion (grated)
- 2 teaspoons ginger (grated)
- 1 tablespoon Soy Sauce
- 1/2 Cup Mustard Leaves (Mustasa) (finely chopped)
- 1/2 teaspoon Salt
- 1 teaspoon chili flakes
- 1 Egg
- 1 tablespoon sesame oil
- 2 cloves Garlic (chopped)
- 1 medium red onion (chopped)
- 2 cups chicken stock
- 1 teaspoon Vinegar
- 1 Cup Mustard Leaves (Mustasa) (finely chopped)
- 130 Grams misua (fine rice noodles)
- Salt (to taste)
- black pepper (to taste)
- chili flakes (Optional)
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