Luxembourgish Wäinzoossiss Meatball Pasta ⋆ Anne's KitchenAnne's Kitchen

Luxembourgish Wäinzoossiss Meatball Pasta ⋆ Anne's KitchenAnne's Kitchen

anneskitchen.lu

This recipe is a little nod to an Italian-American favourite: pasta with meatballs - but made with Luxembourgish Wäinzoossiss sausage.

View Original

Share this recipe:

Ingredients

  • 3 Wäinzossiss
  • 300g spaghetti
  • 1 tbsp sunflower oil
  • 10g butter
  • 1 tbsp Moutarderie strong mustard
  • 1 tbsp Moutarderie original mustard
  • 1 tbsp Moutarderie wholegrain mustard
  • 100ml white wine
  • 200ml cream
  • salt and pepper

More Like This