Rhubarb and coconut cake - Recipes | fooby.ch
Try Rhubarb and coconut cake by FOOBY now. Or discover other delicious recipes from our category Vegan.
Ingredients
- 150 g light spelt flour
- 10 g Maizena cornflour
- 1 tbsp baking powder
- 1 tbsp sodium bicarbonate
- 100 g coconut flakes
- 40 g icing sugar
- 2 tbsp coconut flakes
- 150 g maple syrup
- 200 g plain vegan yoghurt substitute
- 100 g apple sauce
- 200 g rhubarb
- 130 g vegan quark substitute
- 3 tbsp rapeseed oil
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