Chocolate mint loaf cake | Food Stuff
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Ingredients
- 1 tsp bicarbonate of soda
- 2 x 85g salted butter, plus extra for freezing
- 284ml carton buttermilk
- 2 x 50g dark chocolate, broken into pieces
- 6 tbsp cocoa
- 50ml double cream
- 2 large eggs
- 2 x 120g plain flour
- turquoise food colouring
- 2 x 140 golden caster sugar
- 300g Regal-Ice Ready to Roll icing
- 1 tsp peppermint extract
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