Cavatelli with Eggs and Bacon Recipe | Rosina Food Products

Cavatelli with Eggs and Bacon Recipe | Rosina Food Products

www.rosina.com

Bacon and eggs for dinner! Enjoy our Cavatelli with cheesy bacon and eggs for dinner all week.

View full recipe on www.rosina.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.rosina.com.

Share this recipe:

Ingredients

  • 1 package (19 oz.) Celentano® Cavatelli
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 1 package (12 oz.) bacon
  • 1 lb. kale
  • 5 large eggs
  • ¼ teaspoon kosher salt
  • 2 cups Fontina cheese - shredded

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This