Porky pigs with figs

Porky pigs with figs

bunburyfarmersmarket.com.au

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Ingredients

  • 6 pork cutlets
  • 6-8 figs sliced thick
  • 6 tablespoons oil
  • 6 tablespoons tomato sauce
  • 3 tablespoons maple syrup
  • 3 tablespoons paprika

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