Creamy Cottage Pie recipe by Ruhana Ebrahim

Ingredients

• Creamy Cottage Pie
• 1 large onion (sliced)
• 2 tablespoon oil
• 2 pieces taj (cinnamon sticks)
• 2 elachie (cardamom) pods
• 500g beef mince (washed & drained)
• 1 tablespoon red ginger garlic masala
• 1 teaspoon garlic paste
• 1 tablespoon brown vinegar
• 1 teaspoon mustard powder
• 1 teaspoon chilli powder
• 1 teaspoon salt
• 1 teaspoon dhana jeeroo powder
• Pinch turmeric powder
• 2 carrots (peeled & diced)
• 2 tablespoon self raising flour
• 1 packet Knorr cream of tomato soup
• 1 small sachet tomato paste
• 4 large potatoes (baked, peeled & mashed)
• Butter (as needed)
• Fresh cream (as needed)
• Salt & pepper (to taste)
• 1 egg