Lemony Orzo With Kale Recipe - Recipezazz.com

Ingredients

• 1 teaspoon ground turmeric
• 7 ounces dry orzo pasta (1 cup dry)
• 2 tablespoon oil (olive oil)
• 4 cloves garlic, sliced
• 1 bunch fresh kale (stem removed, leaves coarsely chopped)
• 3/4 cup low sodium chicken broth (or vegetable broth)
• 1 whole lemon, juiced
• 1/4 teaspoon ground nutmeg (or to taste)
• 1/4 cup Parmesan cheese, grated (or more)
• salt and pepper to taste