Harissa steak & autumn apple slaw recipe | Woolworths TASTE
Savour a spicy harissa-marinated sirloin steak paired with a refreshing autumn apple slaw featuring red cabbage, oranges, rocket, and thinly sliced red apples.
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Cooking tools:
- Grill pan
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Plate
- Spoon
- Measuring spoon
- Serving platter
Ingredients
- 2 T harissa paste
- ¼ cup olive oil
- 450 g sirloin steak
- ½ red cabbage
- 2 segmented oranges
- Fresh rocket
- 2 thinly sliced red apples
- 1 T mayonnaise thinned
- Cider vinegar
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