Lamb casserole with green vegetables | Tesco Real Food
Give this Lamb casserole with green vegetables recipe a go. Find more recipes and food ideas over at Tesco Real Food.
Ingredients
- 50ml sunflower oil
- 500g Tesco diced lamb
- 100ml white wine
- 200g frozen peas, thawed
- 200g frozen baby broad beans, thawed
- 150g asparagus spears, trimmed
- 150g green beans, trimmed
- 50g mangetout
- 600ml lamb stock
- 1 bay leaf
- a few sprigs of thyme
- salt
- pepper
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