How To Make Lotus stem crispes | Recipe
Lotus stem/root is used mostly in Chinese recipes. Tried to make a bigger recipe but ended up with posting the basic snack.
Keywords
- Lotus stem crispes
- healthy recipe
- cuisine recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fittr.com.
Ingredients
- Lotus stem/root 90gms (cleaned well and cut)
- Olive oil 5ml
- Chilli powder
- Salt
More Like This
Lotus Stem | Sindbad the Chef | Crispy Lotus Stem | Nilesh Limaye
kalnirnay.com
Stir Fry Spicy Lotus Root Recipe. Indian Cooking.
indianfoodsite.com
How to make Honey Chilly Lotus Stem Recipe
slurrp.com
Lotus Root Soup Recipe - Simple Chinese Food
simplechinesefood.com
Lotus Root Chips in Marmite Caramel - ESSENTIALS MY
essentials.my
Cold Lotus Root Slices Recipe - Simple Chinese Food
simplechinesefood.com
How to make Steamed Lotus Root With Sticky Rice Recipe
slurrp.com
Lotus Root (Renkon) Chips | Asian Inspirations
asianinspirations.com.au