Croquettes | Idaho Potato Commission
- Place your mashed potatoes in a large bowl. Add flour, egg yolks, cheese, salt and pepper and mix well. - Set up a breading station. Season the flour with salt and pepper. - In a deep pot, add...
Ingredients
- 2½ cups all-purpose flour (more as needed)
- 10 egg yolks
- 2 cups Boursin cheese
- Vegetable oil, for frying
- All-purpose flour
- Eggs, for egg wash
- Panko breadcrumbs
- Chipotle aioli
- Avocado lime sour cream
- Crispy bacon lardons
- Chives, minced
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