Nibblous | lemon and poppy seed muffins

Name: Nibblous | lemon and poppy seed muffins
Ingredients: 2 cups self-raising flour; 1 cup sugar; half cup poppyseed (I used less than that because the packet wasn't half a cupful); finely grated rind of 2 lemons; 100g butter, heated until melted; 2 large eggs; 1 cup milk; juice of 2 lemons; quarter cup of sugar

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Lemon and poppy seed muffins from Alison Holst's More Marvellous Muffins. Brushed with lemon sugar glaze and perfect for a sweet treat!

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Ingredients

2 cups self-raising flour
1 cup sugar
half cup poppyseed (I used less than that because the packet wasn't half a cupful)
finely grated rind of 2 lemons
100g butter, heated until melted
2 large eggs
1 cup milk
juice of 2 lemons
quarter cup of sugar