Spiced Squash Pancakes

Name: Spiced Squash Pancakes
Ingredients: 1/2 cup walnut pieces or pecan pieces; 1/2 cup maple syrup; 1 cup whole wheat pastry flour; 1/2 cup unbleached flour; 4 tablespoons cane sugar; 2 teaspoons baking powder; 1/2 teaspoon ground ginger; 1/2 teaspoon allspice; 1/4 teaspoon nutmeg; 1/2 teaspoon salt; 3/4 cup squash puree of your choice* (prepared in advance or canned); 1 cup milk; 2 tablespoons melted butter; 2 large eggs; Vegetable oil spray

oryana.coop

These moist, deep orange cakes are a breakfast treat, and if you like breakfast for dinner, these would be perfect candidates. Nuts and maple syrup add crunchy

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