Stuffed Bell Peppers with Quinoa Recipe | Give Me Cookie

Ingredients

• 4 large Bell peppers
• 1 cup Quinoa
• 2 cups Vegetable broth
• 2 tablespoons Olive oil
• 1 small, chopped Onion
• 2 cloves, minced Garlic
• 1 medium, diced Zucchini
• 1 large, diced Tomato
• 1 can (15 oz), drained and rinsed Black beans
• 1 teaspoon Cumin
• 1 teaspoon Chili powder
• 1/2 teaspoon Salt
• 1/4 teaspoon Black pepper
• 1/4 cup, chopped Fresh cilantro
• 1 tablespoon Lime juice
• 1/2 cup, shredded (optional) Cheese