Herbed Quinoa-Stuffed Bell Peppers - NomTogether
Delicious bell peppers stuffed with a savory mixture of quinoa, vegetables, and herbs, baked to perfection for a nutritious and satisfying main course.
Ingredients
- 4 large bell peppers (any color)
- 1 cup quinoa, rinsed
- 2 cups vegetable broth
- 1 medium zucchini, diced
- 1 medium carrot, diced
- 1 cup cherry tomatoes, halved
- 1 small red onion, diced
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- 2 tablespoons olive oil
- 1/4 cup fresh parsley, chopped
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