Fruit Loaf — English
Fruit Loaf recipe using Strong T70% Flour, yeast, sugar, and a mix of fruits like raisins, cranberries, and apricots. Knead for 13 minutes, let rest, then bake to perfection. Perfect for special...
Ingredients
- Strong Τ70% Flour 1.000 g
- Yeast 70 g
- Sugar 100 g
- Princess Margarine 60 g
- Water 1.200 g
- Vanilla 1 g
- Cinnamon 2 g
- Raisins 200 g extra
- Cranberries 200 g extra
- Dried apricot 200 g extra
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