Yellow split pea and sweet potato curry | New World

Yellow split pea and sweet potato curry | New World

www.newworld.co.nz

A tasty vegetarian curry with mild spice that the whole family will love. Great for a heat and eat lunch the next day, if you have any leftovers that is!

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Ingredients

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 1 clove garlic, finely diced
  • 1-inch piece fresh ginger, peeled and grated
  • 1 teaspoon curry powder
  • 1 teaspoon garam marsala spice
  • 1 teaspoon coriander seeds, crushed
  • 1.5 litres reduced salt Pams vegetable stock
  • 1 cup split yellow peas
  • 1 medium sweet potato, peeled and diced
  • 1/2 cup lite coconut milk
  • Small bunch Coriander

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