Crepe Cake Recipe | Yummy.ph
Patience is the key to making this light and airy dessert. It’ll be worth the effort! Stack crepes on top of each other and slice into this creamy dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yummy.ph.
Ingredients
- 1 1/2 cups all-purpose flour
- 3 tablespoons sugar
- 1 teaspoon baking powder
- 1/4 teaspoon Salt
- 3 large eggs
- 2 1/4 cups milk
- 1/2 teaspoon vanilla
- 2 tablespoons Butter (melted)
- 2 cups whipping cream
- 1/2 Cup confectioner's sugar (sifted)
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