Clay Pot Rice with Deluxe Abalone in Brown Braising Sauce | Recipes | Lee Kum Kee Home USA

Ingredients

• 1 cup rice
• 1 cup water
• 4 oz. carrot, thinly sliced
• 1 can Lee Kum Kee Deluxe Abalone in Brown Braising Sauce
• 1 stalk scallion, sliced
• ½ tsp. sugar
• ½ tsp. salt
• ½ tsp. Lee Kum Kee Premium Pure Sesame Oil
• ¼ cup Brown Braising Sauce (from Lee Kum Kee Deluxe Abalone in Brown Braising Sauce)