Creamy Tuscan Chicken | Just A Pinch Recipes

Ingredients

• 2 tablespoon(s) olive oil
• 4 chicken breasts, boneless and skinless
• 1 package(s) fettuccine or linguine pasta (8 oz)
• 2 tablespoon(s) fresh garlic, minced
• 1 cup(s) heavy cream or heavy whipping cream
• 2 tablespoon(s) dry white wine, optional
• 1/2 cup(s) low-sodium chicken broth
• 1 teaspoon(s) dried basil
• 1 teaspoon(s) dried oregano leaves
• 1/2 teaspoon(s) rosemary, slightly crushed
• 1/2 teaspoon(s) dried thyme leaves
• 1/2 - 1 tablespoon(s) garlic powder
• 1/2 cup(s) grated Parmesan cheese
• 1 cup(s) fresh baby spinach leaves
• 1/2 cup(s) sun-dried tomatoes, thinly sliced