Herb Butter Turkey Breast (Perfect Oven-Roasted Turkey Meat)
Want a flavorful and moist turkey breast recipe? Try this oven-baked herb butter turkey breast, perfectly seasoned and roasted to perfection.
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Cooking tools:
- Oven
- Roasting pan
- Roasting rack
- Aluminum foil
- Instant-read thermometer
- Mixing bowl
- Cutting board
- Chef's knife
- Measuring spoon
- Spoon
- Paper towel
- Meat injector
- Saucepan
- Whisk
- Measuring cup
- Carving knife
- Tongs
- Baster
Ingredients
- 1 Full Butterball Turkey breast (room temperature)
- 1/3 cup Softened butter
- 6 sprigs (1 tablespoon) of fresh thyme (chopped)
- 2 sprigs (1 tablespoon) of fresh rosemary (chopped)
- 6 large leaves (1 tablespoon) of fresh sage (chopped)
- 2 teaspoons salt
- 2 teaspoons “Slap Ya Mama” Cajun seasoning
- 2 teaspoons Knorr chicken seasoning
- 1 teaspoon onion powder
- 1 teaspoon dry thyme (optional)
- 1/2 – 1 teaspoon ground black pepper
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