T-Bone Steak with Blue Cheese Sauce
Recreate the vibe of a classic steak house at home with this simple blue cheese sauce. Can be served alongside any steak but a T Bone is always a showstopper...
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Ingredients
- 1 T-bone steak
- 250ml milk
- 2 tablespoons plain flour
- 25g butter
- 200g Stilton
- 1 handful chives, finely chopped
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