Pomelo Wine Co.
Create this incredible Pomelo Spring Charcuterie Board with special Beet Hummus paired to perfection with Pomelo Sauvignon Blanc!
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Ingredients
- Beet Hummus, recipe follows
- Blue cheese
- Champagne cheddar cheese
- Grapes, green and red
- Endive, sliced in half lengthwise
- Spicy capicola sausage, sliced
- Brie
- Baby cucumbers, thinly sliced on a bias
- Salami
- French baguette, sliced
- Sharp cheddar
- Prosciutto
- Asparagus spears, blanched
- Olives
- Baby dill pickles
- Gooseberries
- Raspberries
- Radishes
- Edible flowers, for garnish
- 1 (6-8oz) container store bought hummus
- 6 oz canned or pickled beets
- 4 oz olive oil
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