Lemon Charlotte Mousse Recipe

Lemon Charlotte Mousse Recipe

www.food.com

The kids think this is their own special dessert, they don't realize how much the adults like it too!! It really makes a beautiful presentation. origi

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

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Cooking tools:

  • Springform pan
  • Hand mixer
  • Mixing bowl
  • Microplane
  • Spatula
  • Spoon
  • Kettle
  • Measuring cup
  • Refrigerator

Ingredients

  • 1 (85 g) package soft ladyfingers
  • 1 (250 g) package cream cheese, softened
  • 1 lemon, juice and rind
  • 2 (85 g) packages lemon Jell-O gelatin
  • 1 1/4 cups boiling water
  • 2 cups ice cubes
  • 1 (1 liter) container Cool Whip Topping, thawed
  • 1/2 cup fresh raspberry, or frozen thawed and drained
  • 1 (85 g) package raspberry Jell-O gelatin
  • 1 cup boiling water
  • 1 cup ice cube

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