Sea Life Cupcakes Recipe | Bake with Stork
Need a recipe for a tasty snack? Try this sea life cupcakes recipe for a delicious baked treat today. Stork - love to bake.
Ingredients
- 200g Stork Baking Margarine, softened
- 200g caster sugar
- 10ml (2 tsp) vanilla essence
- 4 eggs
- 200g self-raising flour
- 250g Stork Baking Margarine, softened
- 250g icing sugar
- 10ml vanilla essence
- Blue food colouring
- 24 candy eyes
- Chocolate piping icing
- 12 Jelly Tots
- 96 Sour worms
- Edible pearls
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