Roast bolar with homemade spice rub Recipe | Beef + Lamb New Zealand

Ingredients

• 1.2kg Quality Mark bolar roast i
• 1 tsp ground coriander
• 1 tsp ground cumin
• 1 tsp curry powder
• 1 tsp sweet paprika
• 1/2 tsp dried oregano
• a good pinch of chilli flakes
• 2 garlic cloves
• 1/4 cup vegetable oil
• 1 tablespoon lemon juice
• 1.5 kg floury potato
• 25g butter
• seasonal vegetables
• gravy
• Yorkshire Pudding i