Black Bean Burgers with Tempeh Crisps | Food Stuff
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Cooking tools:
- Food processor
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Skillet
- Spatula
- Stove
- Plate
Ingredients
- ½ tsp. black pepper
- 1 cup bread crumbs
- 1 Tbs. catsup
- 1 Tbs. chili powder
- 2 Tbs. chili powder
- 3 cups cooked black beans
- 2 cups cooked brown rice
- ½ tsp. pepper
- ½ tsp. salt
- ¼ cup chopped scallions
- 12 oz. tempeh, sliced into thin strips
- 6 whole wheat buns
- ½ to ¾ cup water, or as needed to process
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