Delicious One Pot Philly Steak Pasta in 35 Mins - chefmelt

Ingredients

• 1 1/4 cups shredded mozzarella cheese
• 2 tablespoons olive oil
• 2 cups penne pasta
• 1 pound thin steak slices (sirloin or ribeye)
• 1 cup sliced onion (1 medium)
• 8 ounces sliced mushrooms
• 1 cup diced bell pepper (1 medium)
• 1/2 cup heavy cream
• 2 cups beef broth
• 1 teaspoon Worcestershire sauce
• 1 tablespoon cornstarch
• 1/2 teaspoon garlic powder
• 1/4 teaspoon black pepper
• 1 teaspoon kosher salt