4B's Old Fashioned Cream of Tomato Soup | Recipe Binder
Combine chicken base, water, butter, chopped onion and sugar. Simmer until onions are clear. Add tomatoes, baking soda and stir well. Add cream, liquid creamer and heat to serve.
Ingredients
- 1 tbsp chicken base (paste form)
- 1 cup water
- 1 oz butter
- 2 tbsp sugar
- 1 tbsp chopped onion
- ½ teasp baking soda
- 16 oz can diced tomatoes in puree
- 16 oz can crushed tomatoes
- 8 oz heavy wipping cream
- 8 oz liquid coffee creamer
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