Crispy roasted root salad with mango vinaigrette and mushrooms - Gluten free - Recipe | Cokare - Conscious Care
Cokare - Conscious Care
Ingredients
- 1 sweet potato
- 2 parsnips
- 1 beetroot
- 2 carrots
- 4 sprigs of bimi
- 1 red onion
- Extra virgin olive oil
- Sea Salt and pepper
- 1/2 lemon or lime
- 1/2 mango
- 1 teaspoon Cokare Reishi Spore Oil
- 1 teaspoon of Dijon mustard
- 1-2 tablespoons of extra virgin olive oil
- Flaky sal
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