Magical Rub beef tataki – maple ponzu & shiitake mushrooms – Bretelles
Beef tataki with a magical touch! Preparation: 10m Cooking time: 10m Serves 1-2 Wait time: 35m IngredientsBeef tataki 1 well-marbled beef striploin steak (8-10 oz) 1 TBSP of Bretelles Magical Rub...
Ingredients
- 1 well-marbled beef striploin steak (8-10 oz)
- 1 TBSP of Bretelles Magical Rub
- Salt
- 3 TBSP of soy sauce
- 1 lime
- 1/2 lemon
- 1 TBSP of amber maple syrup
- A pinch of cayenne pepper
- 1 TSP of sesame oil
- 6 shiitake mushrooms
- 4 green onions
- 1/2 a garlic clove
- Fresh cilantro (optional)
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