Goat cheese with lamb´s lettuce and green herbs - Pödör
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Plate
Ingredients
- 2 piece(s) fresh goat cheese
- 1-2 tbs ground poppy seed
- 30-40 g lamb´s lettuce
- 1-2 stick(s) mint
- 3-4 stick(s) chervil
- 50 g shallot onion
- 1 tbs green and red radish sprouts
- 3-4 piece(s) blackcurrant cluster(s)
- 2 sprig(s) of purple or spring onions
- 1 tbs maple syrup
- sea salt
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