Spring Salad with Asparagus and Spiced Fried Goat Cheese, served with Lamb's Lettuce Salsa Verde - R
A salad recipe. To make the salsa verde with lamb's lettuce, pour the lamb's lettuce, grated garlic, olive oil, and sea salt into a blender. Blend for 1 minute to achieve a very smooth texture. Clean...
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Ingredients
- 4 Warm Goat Cheese with Herbs of Provence
- 1 Organic lamb's lettuce
- 1 Mint
- 1 green asparagus
- 1 Garlic
- 100 Olive oil
- sea salt
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