Christmas Meat Recipes – Graig Farm
November is nearly over and December is fast approaching, so being organised prior to the festive period is vital. Christmas is the time of year to indulge in delicious food and drink, so having a...
Ingredients
- 1 Fresh organic turkey
- 150g Unsalted butter
- 2 tbsp Classic Yellow mustard
- 1 tbsp Fresh lemon thyme leaves
- Zest of 2 lemons
- Zest of 1 oranges
- Dash Tabasco
- Salt and pepper
- 1 Carrot, halved
- 1 Celery stick, halved
- ½ Lemon
- 1 Bay leaf
- 2 Parsley stalks
- Small sprig of fresh rosemary
- 2-4kg/4lb 8oz-9lb Unsmoked boneless organic gammon joint
- 2 Onions, halved
- 2 Carrots, unpeeled, cut into 5cm/2in pieces
- 2 Celery stalks, cut into 5cm/2in pieces
- 4 Bay leaves
- 12 Black peppercorns
- Small handful cloves
- 4 tbsp Runny honey
- 4 tbsp English mustard
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