Salted Caramel Apple Galette Recipe | Samsung Food App
Savor the enticing flavors of the Salted Caramel Apple Galette, a rustic yet elegant dessert that marries the sweetness of caramel with the tanginess of apples. This eye-catching galette boasts a...
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Cooking tools:
- Pastry cutter
- Rolling pin
- Mixing bowl
- Whisk
- Fork
- Plastic wrap
- Refrigerator
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
Ingredients
- For the crust: 1 1/2 cups (190g) all-purpose flour 1 tablespoon granulated sugar 1/4 teaspoon salt 1/2 cup (113g) cold unsalted butter, cubed 1/4 cup (60ml) ice-cold water
- For the salted caramel sauce: 1 cup (200g) granulated sugar 1/4 cup (60ml) water 1/2 cup (120ml) heavy cream 3 tablespoons (42g) unsalted butter, cubed 1 teaspoon sea salt flakes (or to taste)
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